• hẹder-corn

hẹder-corn n. ?OE heddern & corn . A food rent (?for use of a storehouse). (1325-7) Cust.Rent in OSSLH 2 27 Hedercorn, [and other food rents].

• fodening

fodening ger. Food, nourishment. ?a1475 PParv. Win 166 Fodynyng or norschyng: ffomentum.

• reffreit

reffreit n. ?OF refrait food eaten with bread. ?A donation of food. c1450(a1449) Lydg. SSecr. Sln 2464 816 The streemys of liberallite Set in good mesour, Reffreytes [vr. resceytis] of prudence Peysed in ballaunce, So that Sapience, Queen of vertues..be

• incibaciọn

incibaciọn n. From cibacioun ; cp. L incibare . ?Consumption of food, eating; ?providing with food, feeding. ?a1425 Chauliac(1) NY 12 158a/b G..haue noumbred many manerez of euacuyng..as..by excercisez & fricacionz..bi incibacionez, i. fedingez [Ch.(2) : etynges; L cibationes].

• fọdeles

fọdeles n. Lacking food, famished. c1450(?a1400) Wars Alex. Ashm 44 2155 Oure foles ere in fere fodeles to dye.

• deintfulliche

deintfulliche adv. From deintẹful . With fine food, sumptuously. c1400 PPl.C Cmb Dd 3.13 9.324 Deyntfulliche [Hnt: þis folke..fedde hunger deynteuosliche].

• ibiten

ibiten v. OE gebitan To bite (food), eat. a1225(?OE) Vsp.A.Hom. Vsp A.22 233 Ne scule ȝie mine mete ibite.

• save

save n.(2) From saven v. A receptacle for storing food. (1440) PParv. Hrl 221 10 Almery of mete kepynge, or a saue for mete: Cibutum.

• brọking

brọking ger. From brouken . Retaining (of food, etc.), ability to keep (sth.) in the stomach. (1440) PParv. Hrl 221 53 Brokynge of mete and drynke: Retencio.

• nẹd-hurthe

142 [He ought to plough for winter seed 1 a., and to have 2 1/2 d. for food, and at] nedhurthe [to plough for the same seed 1 1/2 a. without food, and 1 a. for winter seed without food].

• fẹd

fẹd n. From fẹden (1). Food (for persons). a1450 That ilke man Dgb 102 36 ȝeue pore folk mete and mele, Herberwe, drynk, cloþe, and fed.

• foddering, fother-

foddering ger. Also fother- . Food, sustenance, support. (1430) RParl. 5.416a The Kynges owen Servauntes..be preferred unto hem..so that thei have no cause to complayne..for lak of Fotheryng.

• fọding

fọding ger.(1) A feeding; food. a1425 Medulla Stnh A.1.10 3b/b Altudo: a fodynge. (1440) PParv. Hrl 221 168 Fodynge or norschynge: Fomentum.

• fọdne~x00f0~

fọdneð n. OE fodnoþ . Food, sustenance. a1225(?OE) Lamb.Hom. Lamb 487 137 He heo ȝefeð swulche monne þe he ahte mid rihte helpe to fodneðe and to scrude.

• envermailed

envermailed ppl. OF envermeille . Colored as if with vermilion. c1450(a1449) Lydg. Ballade ROL Sln 1212 45 Vinarye envermailyd [vr. vyneyerde vermayle], refrescher of oure food, Lycour aȝens all langour.

• poper

poper n. ?From popeler(e n. Some kind of bird used for food, ?the spoonbill. a1450 Hrl.Cook.Bk.(1) Hrl 279 63 A Ryal Fest..Le iij cours. Gely..Fesaunt. Gullys. Poper.

• meteable

meteable adj. From mete n. (1). Generous in giving food. a1500(?c1425) Spec.Sacer. Add 36791 239/26 This Edmund..was symple as the dowue..meteable to the nedy.

• mistasten

mistasten v. From tasten v. To overindulge in the enjoyment of food and drink. a1500 St.Brendan Conf. Lamb 541 18.315 With my tunge I haue mys-tastid and mysspoke.

• atrechered

atrechered ppl. Cp. trechour a cheat. Of food: tampered with. a1500(?a1400) Firumb.(2) Fil 1086 Atrechered was here mete..Off oure good barones that werne..in prisoun.

• monchen

monchen v. From mocchen . To munch (food), chew. ?a1425 Chaucer TC Hrl 3943 1.914 Some wold monche [vrr. muchche, mucche, meche] her brede alon, lying in bed and make hem for to grone.